Empava 24 Inch Electric Stove Induction Cooktop with 4 Power Boost Burners Smooth Surface Vitro Ceramic Glass in Black 240V

4.1 4.1 out of 5 stars | 612 ratings

Price: 339.99

Last update: 12-26-2024


About this item

The USA & Canada ETL Certified Electric Stove Induction Cooktop designed and engineered in the USA by Empava Appliances with 2 Years US Based Manufacturer Warranty.
The flawless Empava smooth vitro ceramic glass surface allows for effortless cleanup, manufactured without the release of hazardous metals into the ground and withstands intense heat without cracking or chipping. Compatible to install above any Empava 24/30 in. under-counter single wall oven. Most stainless steel and cast-iron cookware are induction compatible.
Hot Surface indicator - An "H" will appear in the surface cooking area display let you know when elements are hot to the touch with just a glance. Pan size sensor heats the element to the size of your cookware and turns off when no pan is present for safety and more efficient cooking. With induction cooking, heat is generated directly in the cookware, so the cooktop stays cooler to the touch, with child control lock feature prevents unintended activation for added safety.
Enjoy minimal cleanup with stain and heat discoloration resistant spills can’t burn onto the surface, easy-to-clean vitro ceramic smooth surface glass will provide you with a reliable cooktop for years to come.
9 heat level settings allow range from melt to rapid boil, accurate and easy temperature changes at the touch of a button, boil, stew, fry, stir fry, switch from one mode to another as needed, get amazingly fast heat with induction that boils water 50% faster than an old school radiant cooktop.
This Induction Cooktop features two 8 in. heating element up to 2700-Watt and two 6 in. heating element up to 2000-Watt in Power Boost Mode up to 5 minutes. Sensitive Digital Control and up to 99 minutes timer will help you to cook perfectly and accurately. Empava induction cooktop can control the cooking time precisely for you. You can set it to turn the cooking zone off automatically after your setting time is up, rest and enjoy the rare leisure time!
Empava Appliances designs the highest quality cooking experience. Our induction cooktops, gas cooktops and wall ovens are fully equipped for safety, the sleek black finish and built-in design offers an attractive look for any counter. Red LED display with black glass surface helps achieve a modern look that complements the entire kitchen.
Now you are cooking! Enjoy all these features even more by knowing this cooktop. Product Dimension 23.25 in. L x 20.5 in. D x 2.12 in. H. Cutout Dimensions 22.5 in. L x 19.5 in. D., Requires 240 Volts wiring with 40 amps breaker, hard wiring included.

Product information


Top reviews from the United States

Amazon Customer
5.0 out of 5 stars Great Induction Stovetop
Reviewed in the United States on June 5, 2023
This was an excellent replacement for my worn out electric stovetop. I had not used induction before and did a lot of research prior to purchasing. I prefer gas stovetops over electric any day of the week because you have more control over the heat. An induction is a much better way to go if you can't have gas. The control is precise and almost instant. The great thing about this type of cook top is that it heats your pans (cooking medium) through an electromagnetic energy that interacts directly with your pans. No heating elements and heat on the stovetop. The controls are easy to use and I found them to be intuitive. This is a very good intermediate stove when compared to other induction cook tops and probably the best manufacturer at this time for this level of cook top. The price range is perfect for those who don't want to spend a few thousand on an induction. During my research i found that there are induction units that will just blow your socks off and are just as every bit as functional as gas and then there were units that were just at the "yugo" range and barely worth the time to consider. Empava found an unaddressed market and have made a great intermediate induction stove top. This one has bridge controls, and boost options which make it nice when using a large griddle or wanting to boil water in less than 5 minutes. If your looking into a new electric stove top I wouldn't hesitate to recommend this to anyone. Great unit, great price, great functioning for it's class.
Kevin mckean
5.0 out of 5 stars You get what you pay for.
Reviewed in the United States on November 17, 2019
I'm giving 5 stars because it does what it claims, if I had paid what is typical for induction it would be 3.

To start - you get what you pay for. It's a cheap induction that functions really well. It's a bit smaller than typical electric cooktop untis so if you have granite and your switching to this be prepared to do some upgrades. What I did was install 1/4" flat stock steel plates on 2 sides of my existing opening and held them in place with 4400 psi epoxy.

After that the unit fit in perfectly and I caulked it in place to make sure it was snug and didn't move. They tell you to not caulk the unit as it needs to be removalable for service but I guess they don't know what a razor is and how easily it can be removed.

It takes 10 minutes to boil 1 gallon of water in a large stock pot. Each coil is exactly the same size regardless of what burner you use which is a bit frustrating. The only difference between the burners is amount of power that can be allocated to each.

Cast iron is your friend in this instance and if you want to have the entire surface of a 12" cast iron pan hot you'll need to use boost for a few minutes then lower the temp to allow the heat to disperse to the entire pan.

This is not normal.. I have a high end bertazzoni and each coil is designed for the specific burner. Once again you get what you pay for.

I'm not sure if this is normal but our unit has a slight hot electronics smell when cooking. Maybe this is because it's been installed less than 24 hours but it's enough to be slightly alarming. I have a full open cabinet beneath and tons of ventilation so I know it's nothing to do with that.

If this is your first induction range be prepared for a learning curve and a small investment of higher end cookware. The following work really well..
Cast iron
All-clad
Carbon steel

The following suck
Cheaply made metal alloys.

The following won't work
Aluminum
Glass cookware

You'll save a bit on power but not how you think.. induction units use the same wattage as traditional electric ranges but it takes a lot less time to heat up. Which is another thing.. your cooking habits will change. No more start the pan and then start chopping up whatever your cooking. Now you'll prep before turning the pan on.. hence the 20% of power savings most induction ranges claim.

Be ready for the noise. Most inductions (my bertazzoni excluded) make a hum/hiss noise when cooking. This is from the reaction of the metal cookware itself. Some higher end ranges have figured out how to minimize this but this range makes no attempt to. You can reduce it yourself by using cast iron.. the heavier the better..
SDF
4.0 out of 5 stars Induction or Electric? THAT is the question...Hmmmm
Reviewed in the United States on August 10, 2021
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 The Empava looks nice and was easy to install. Great value...I guess. It's quite different than my electric cooktop and is taking me some getting used to. I've never cooked in an INDUCTION cooktop before this so I don't know if some of the characteristics it has are typical or specific to this brand. There is a humming noise that it makes when the "burners" are on which is very odd in the beginning. If you like to wipe down your cooktop as you go, this gets annoying because you have to be careful that you don't keep shutting it off while your cooking. I kinda miss being able to just wipe away on my old cooktop with knobs. Induction cooking is fast...water boils almost instantly for example. You must use induction friendly pots and pans though. Also, this unit has a built in timer which can be convenient.

Hey, it cooks the food (shoulder shrug). I think it was a pretty good value but it's only been around 6 weeks so I will update this review if there's anything else I find is worth sharing ,)
Customer image
SDF
4.0 out of 5 stars Induction or Electric? THAT is the question...Hmmmm
Reviewed in the United States on August 10, 2021
The Empava looks nice and was easy to install. Great value...I guess. It's quite different than my electric cooktop and is taking me some getting used to. I've never cooked in an INDUCTION cooktop before this so I don't know if some of the characteristics it has are typical or specific to this brand. There is a humming noise that it makes when the "burners" are on which is very odd in the beginning. If you like to wipe down your cooktop as you go, this gets annoying because you have to be careful that you don't keep shutting it off while your cooking. I kinda miss being able to just wipe away on my old cooktop with knobs. Induction cooking is fast...water boils almost instantly for example. You must use induction friendly pots and pans though. Also, this unit has a built in timer which can be convenient.

Hey, it cooks the food (shoulder shrug). I think it was a pretty good value but it's only been around 6 weeks so I will update this review if there's anything else I find is worth sharing ,)
Images in this review
Customer image
Krystallyne
5.0 out of 5 stars Wow, what a difference!
Reviewed in the United States on September 12, 2021
I bought this to replace a stovetop that suddenly stopped working and had no idea about Induction heating. It was easy to install but I chickened out and hired an electrician to hook it up for me. When we attempted to turn it on the first time, nothing happened! The Electrician told us it was faulty and I should send it back.
I was so disappointed because its a beautiful unit and the price was such a good deal!
I sat down and read the manual that came with the unit and thats when I discovered it was not the same type of stovetop that I had before. This stovetop heats ONLY metal pans that are magnetic. It will not turn on without a metal bottomed pan on the burner.
Somehow the magnetic properties transfer heat super fast into the correct type of pan and water boils in seconds! When the pan is removed from the burner, it turns off instantly.
What amazes me is there is very little residual heat on the unit that was red hot seconds before!
This may be my favorite appliance in my entire house now and I am so happy that I did not return it when my Electrician told me it did not work.
I would buy this item again and again its amazing!!
*One thing I noticed is the included manual needs to sent to a better English proofreader by the items manufacturers. There are several hilarious errors in the grammar that should have been caught before the manual was printed and distributed.*
I still love this cooktop and recommend it to everyone.

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