BOILING POINT Spicy Fermented Tofu Chinese Asian Mala Stinky Tofu Hot Pot Soup Base Hot Spicy Flavor Stew Soup with 7 Piece T

4 4 out of 5 stars | 86 ratings

Price: 20.99

Last update: 02-01-2025


About this item

【SHEER ENJOYMENT】: Authentic flavor comes from the savory taste of juicy, spicy, soft, and delectable texture- Enjoyment in every bite.
【READY TO EAT】: Seven pieces of fermented tofu. Already flavored, you can eat it straight out of the package as an appetizer. Easy to heat up in a pot or microwave, an ideal solution for people who are short on time, but still want a quick spicy meal.
【PERFECT PAIRING SOUP BASE】: Delicious mala broth is versatile enough to compliment any food. We recommend adding 5 cups of water to reduce concentration of the mala broth according to personal preferences.
【Proposition 65 Warning for California Consumers and Certified Safe Production】: This product may contain chemicals, including lead, known in California to cause cancer, birth defects, or reproductive harm. Our non-GMO tofu, proudly made in Taiwan, contains no artificial flavors or preservatives and is made using 100% natural vegetable fermentation. We follow HACCP guidelines and are ISO22000 certified for the highest food safety standards.
【UNFORGETTABLE TASTE】: There are a variety of ways to serve fermented tofu- directly with congee, steamed buns, or as a flavorful and healthy protein source, especially for Chinese hot pot. Your satisfaction is our highest priority!

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Top reviews from the United States

  • YL
    5.0 out of 5 stars I like it
    Reviewed in the United States on October 18, 2021
    I really like this product. It’s super easy to prepare and can be eaten in many different ways. The curry taste is strong and flavorful. The tofu texture is firm which I do love about it because it won’t be too squishy to eat. For myself, one pouch can provide 3 to 4 servings. I just simply microwaved the tofu with some sauce and it became an easy and delicious snack. Later I used the sauce to cook some ramen, very yummy. The noodle was infused with the flavor. I believe it would be equally good with rice. A couple of days later, I cooked some seafood with the sauce, and the curry seafood is so tasty. I am very satisfied with my purchase and would recommend it.
    Customer image
    YL
    5.0 out of 5 stars
    I like it

    Reviewed in the United States on October 18, 2021
    I really like this product. It’s super easy to prepare and can be eaten in many different ways. The curry taste is strong and flavorful. The tofu texture is firm which I do love about it because it won’t be too squishy to eat. For myself, one pouch can provide 3 to 4 servings. I just simply microwaved the tofu with some sauce and it became an easy and delicious snack. Later I used the sauce to cook some ramen, very yummy. The noodle was infused with the flavor. I believe it would be equally good with rice. A couple of days later, I cooked some seafood with the sauce, and the curry seafood is so tasty. I am very satisfied with my purchase and would recommend it.
    Images in this review
  • Customer
    3.0 out of 5 stars No one could get past the odor.
    Reviewed in the United States on November 11, 2024
    I bought the fermented Tofu, A.K.A. “stinky tofu” not the curried Tofu. The product had a generous portion of Tofu.

    Alas, no one at the table could get past the stinky part.

    I am glad I cooked the tofu and liquid separately, and set it in separate bowls so those who did not like the scent could refrain from pouring it over their rice.

    If you are familiar with “stinky Tofu” and you don't mind the odor, then this has a generous amount of firm Tofu and plenty of soupy liquid.
  • Freda0426
    5.0 out of 5 stars Really good hot pot soup base
    Reviewed in the United States on February 20, 2022
    I didn't expect it to be so spicy. Turned out to be a perfect hot pot soup base. We put lots of dumplings and extra tofu inside. It’s so tasty. Definitely we will buy it again.
  • Shakey Town
    4.0 out of 5 stars The nutrition info is eye-opening; but the taste is so good this is a special (rare occasion) treat
    Reviewed in the United States on August 24, 2021
    The media could not be loaded.
    Review of: BOILING POINT Curried Tofu Hot Pot Soup & Seasoning Base

    Since I don’t make it out to as many different restaurants as I did a few years ago, and since I find myself cooking more and more foods at home, I like to seek out foods that are out of my ‘comfort zone’; foods I’ve never tried before but have always wanted to try. And, the Boiling Point Curried Tofu falls into that category for me as I’m reasonably sure I haven’t tried something similar before.

    And, as a change of pace meal, I have to say that I found this Curried Tofu to be … well … awesomely delicious.

    I did find the ‘heat/spice’ of the product to be high up on my spice tolerance range. I certainly don’t consider the tofu or sauce to be mild or even medium, but at the same time I didn’t find the heat/spice to be so hot that my eyes started watering or I broke out into a flush or anything along those lines. Having said that, though, I was glad I had made some nice, cooking Raita (yogurt/cucumber/spices) to go along with the meal.

    Going beyond the heat, I found that the overall flavor of the Curried Tofu was super tasty, with a mix of spices that, for me, just seemed to work together to darkly rich and flavorful in a did remind me of previous visits to Indian restaurants.

    And, in what I somewhat surprised to find, the tofu chunks absorbed a lot of the flavor from the broth and, at the same time, were still nicely firm. I’m used to tofu being kind-of-bland in dishes I’ve had before, but that wasn’t the case with the tofu in the Boiling Point Curried Tofu. Certainly, a pleasant surprise for me.

    Still, with as good as I think this curried tofu is, I still find myself staring at the facts. Granted, the facts are somewhat confusing to me as the front of the package states that the packet makes 2 or 3 servings but the back nutrition label says an entire package is one serving.

    The nutrition facts label shows 720 calories for the packet. It also shows (for the entire packet) total fat of 40g (51% dv), saturated fat 5g (25% dv), sodium 3755mg (163% dv), total added sugars 75g (150% dv). For me, these numbers are what I consider to be very high. And even though this meal was shared by two people in my family, I still find the numbers, even when cut in half, to be high.

    In addition, the cost factor of roughly $15 per packet, is also somewhat of a concern for me. While I would feel comfortable paying this amount for this quality of product in a sit-down restaurant, I do think the cost should be lower since I'm preparing the meal at home.

    The bottom-line for me is that I found this product to be so delicious and so nice as a change of pace meal that I know I will try it again; but I will have to put this Curried Tofu into my ‘special occasion’ category due to the high fat/sodium/added sugars numbers and the cost per meal.

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  • D. Chen
    5.0 out of 5 stars A bit soggier than ones in the restaurant but still great
    Reviewed in the United States on September 30, 2021
    A bit soggier than ones in the restaurant but still same great taste.
  • Captain Awesomeness
    2.0 out of 5 stars Over-Priced. Some questionable ingredients including MSG, varoius -phate suffixes.
    Reviewed in the United States on February 18, 2022
    This tofu is listed at one serving as having 20g protein.

    Tofu packages I make at home which are organic have far more than this and I can usually get a decent sized container of tofu (not fermented) far larger than this around $3.

    If I were served this amount at a restaurant I would be fairly pleased if it cost $9. It's enough for a soup kind of appetizer for 2 people and the salt content (over 100% per person) wouldn't be as through the roof. One could add some wakame if so desired.

    It's fairly self-explanatory and easy enough to make. I enjoyed it, but not at $15.

    Further, the ingredients after the standard soy beans and water gets into the too scientific and unfamiliar.

    I've had fermented tofu before which was quite strong in tasting. This taste fairly plain in comparison but has enough salt, I guess, to give me a sodium fix I developed from too many cheap ramen bowls in college.
    Customer image
    Captain Awesomeness
    2.0 out of 5 stars
    Over-Priced. Some questionable ingredients including MSG, varoius -phate suffixes.

    Reviewed in the United States on February 18, 2022
    This tofu is listed at one serving as having 20g protein.

    Tofu packages I make at home which are organic have far more than this and I can usually get a decent sized container of tofu (not fermented) far larger than this around $3.

    If I were served this amount at a restaurant I would be fairly pleased if it cost $9. It's enough for a soup kind of appetizer for 2 people and the salt content (over 100% per person) wouldn't be as through the roof. One could add some wakame if so desired.

    It's fairly self-explanatory and easy enough to make. I enjoyed it, but not at $15.

    Further, the ingredients after the standard soy beans and water gets into the too scientific and unfamiliar.

    I've had fermented tofu before which was quite strong in tasting. This taste fairly plain in comparison but has enough salt, I guess, to give me a sodium fix I developed from too many cheap ramen bowls in college.
    Images in this review
  • Mary C.
    1.0 out of 5 stars Bad Product
    Reviewed in the United States on December 1, 2023
    This product was not editable. It was miss represented. It was nothing like what you find in China.
  • Chris
    5.0 out of 5 stars So good!!!
    Reviewed in the United States on May 22, 2022
    I absolutely love it!!!

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