Vegan Shroomeats Mushroom Balls - High Protein Meat Substitute from Shiitake Mushrooms - Non-GMO, 8 Allergens-Free Plant Base

3.7 3.7 out of 5 stars | 24 ratings

Price: 9.99

Last update: 11-17-2024


About this item

Shroomeats Mushroom Balls: It's high time to switch to a smarter vegan meat alternative for a healthier you! Shroomeats Mushroom Balls is a plant-based meat, that is nutritious, delicious, and good for your health and kind to the planet.
Simply Nutritious Ingredients: Our vegan meat combines upcycled shiitake mushrooms for a rich Mlavor and protein with pea protein for nutrition. Sun flower oil adds healthy fats, potato flour improves texture, and salt/pepper enhances taste.
Healthy Choice for All: Our mushroom meatballs is designed to Mit a variety of dietary needs. Our gluten-free, vegan, and paleo meat substitute avoids GMOs and all 8 allergens, offering an inclusive option for anyone looking to enhance their diet.
The Perfect Pantry Staple: Ready to add an exquisite touch to any cuisine, this 8.8-oz pack of mushroom meatballs is both convenient and shelf-stable. Perfect for everything from tacos to stews, this vegetarian meat brings rich flavor right to your pantry.
Meatless but Mighty Goodness: Our vegan meatballs delivers the satisfying flavor and nutrition of meat. Free from sugar, and cholesterol, and low in fat, veggie meat offers a guilt-free choice for those seeking a flavorful plant-based alternative.

Top reviews from the United States

Taokuist
5.0 out of 5 stars A great, healthy alternative to meatballs!
Reviewed in the United States on December 15, 2023
I have been a vegan for nearly 50 years and rarely do I get excited about new products I discover but this is one of them. Mushroom Shred-it and Mushroom Balls contain only a few but healthy ingredients, which I greatly appreciate. They are neutral in taste, just as tofu is. This means the product is like a blank canvas that one can flavor or season to his or her heart's content. I love adding Mushroom Balls to pasta with my favorite marinara sauce. Mix it in to butter squash or lentil soup for a heartier taste. I am starting to salivate even as I write! Quick and easy to prepare, this product has my full-throated and enthusiastic endorsement.
maddhaze
1.0 out of 5 stars Not a fan
Reviewed in the United States on October 30, 2024
I appreciate the work put in to make these but the taste and texture was not appealing.
D Tamul
3.0 out of 5 stars Nothing special
Reviewed in the United States on August 22, 2024
Bought these for my sister, easy to cook but not much flavor, certainly not worth the money
Parker-Moore and Family
4.0 out of 5 stars Verrsitle, good texture, but you must add seasoning
Reviewed in the United States on June 14, 2024
With ingredients like Shiitake mushroom, pea protein, sunflower oil, salt, pepper, potato flour, I wasn’t expecting it to have any real flavor. It needs seasonings or sauce. The mushroom flavor is masked by the pea protein. They a good meatball texture but needs seasoning. On the bright side, they are so neutral I could make them into any style I want, Thai, Mexican, Italian, etc.
Sara
5.0 out of 5 stars Healthy and delicious meat alternatives
Reviewed in the United States on February 20, 2024
I've been a vegetarian for 10+ years and this is the only meat alternative I buy regularly. They are minimally processed, made of healthy and simple ingredients, not heavily seasoned, and super easy to cook. I particularly love the chewy texture and the shitake taste. I usually add the mushroom balls to pasta, rice dishes, and hearty soup. They are also great as party/potluck appetizers :)
Nina Brown
5.0 out of 5 stars Great with sauce & rice
Reviewed in the United States on January 8, 2024
I used a chinese garlic and chili sauce the first time. I did enjoy the chew texture. I will buy more. I personally just need a lot of variety in protein and love shitake mushrooms. Possibly not everyone will be pleased. I definitely am liking it. I am not vegetarian.
Lois Carroll
1.0 out of 5 stars Awful
Reviewed in the United States on April 25, 2024
I thought there would be a seasoning package-there wasn't. Not even close to tasting like mushrooms.
Tried various seasonings to make them taste better. Basically, these did not satisfy my tastebuds in any way.

Total waste of money.
GlobeTalker
3.0 out of 5 stars Like if you shredded cardboard and fused it back together with pieces of mushrooms
Reviewed in the United States on July 26, 2024
I love mushrooms, and I like a good Meatless Monday dinner. Unlike many vegan options, these don't have any weird fillers. The ingredients are pretty solid, so I was excited to try them in my pasta. I tried them with a pesto and with a marinara sauce, and neither were inspiring. I won't say they were awful, but they definitely weren't good. They have no flavor and don't take on the flavor of the dish either. The consistency is something akin to falafel but without the good flavor or fried shell...so more like cardboard. The description calls them "upcycled shiitake mushrooms," and I don't love the idea of recycled mushrooms, but that sounds about like what this is. Personally, I won't be reodering.

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