Bought to add to my venison summer sausage recipe.
The cheese tastes great and adds a nice touch to the summer sausage!
Would recommend to anyone.
The Sausage Maker® High Temp Cheddar Cheese 5 Lbs Hi-Temp Cheese For Sausage Making, 1/4" Diced Cube, 400° Temperature High H
4.6
| 1,613 ratingsPrice: 47.5
Last update: 12-15-2024
About this item
PREMIUM HIGH TEMP CHEESE: High Temp Cheddar Cheese is specially crafted for sausage making, retaining its shape during cooking and smoking up to 400°F. Perfect for enhancing summer sausages, snack sticks, and brats with a cheesy kick.
PERFECT HI TEMP CHEESE FOR SAUSAGE MAKING: Designed for consistent performance, this high-temperature cheese ensures even distribution in ground meat mixtures, making it a must-have for creating summer sausages, salami, and cheese franks.
CONVENIENTLY PRE-CUBED: Pre-diced into 1/4" cheese cubes, this high heat cheddar cheese is easy to use and adds rich, creamy flavor to your recipes. Its cube shape remains intact even under high heat, delivering a professional finish every time.
VERSATILE AND SHELF-STABLE: This high-temperature cheddar cheese is ideal for various sausage-making needs and recipes. Its shelf-stable design ensures freshness during preparation, making it reliable for home cooks and professionals.
CAREFULLY PACKAGED FOR FRESHNESS: Your high heat cheese is shipped with ice packs to minimize exposure to warmth during transit, ensuring the highest quality cheese reaches your kitchen every time.
PERFECT HI TEMP CHEESE FOR SAUSAGE MAKING: Designed for consistent performance, this high-temperature cheese ensures even distribution in ground meat mixtures, making it a must-have for creating summer sausages, salami, and cheese franks.
CONVENIENTLY PRE-CUBED: Pre-diced into 1/4" cheese cubes, this high heat cheddar cheese is easy to use and adds rich, creamy flavor to your recipes. Its cube shape remains intact even under high heat, delivering a professional finish every time.
VERSATILE AND SHELF-STABLE: This high-temperature cheddar cheese is ideal for various sausage-making needs and recipes. Its shelf-stable design ensures freshness during preparation, making it reliable for home cooks and professionals.
CAREFULLY PACKAGED FOR FRESHNESS: Your high heat cheese is shipped with ice packs to minimize exposure to warmth during transit, ensuring the highest quality cheese reaches your kitchen every time.
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The Sausage Maker® High Temp Cheddar Cheese 5 Lbs Hi-Temp Cheese For Sausage Making, 1/4" Diced Cube, 400° Temperature High Heat Cheese For Grilling, Salami, Snack Sticks, Summer Sausage
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