Califia Farms - French Vanilla Almond Milk Coffee Creamer, 32 Oz (Pack of 6), Shelf Stable, Dairy Free, Plant Based, Vegan, G
4.2
| 2,192 ratingsPrice: 35.81
Last update: 05-17-2024
About this item
THICK AND RICH: Vanilla almondmilk creamer is a rich, thick, luscious non-dairy creamer deserving of your morning coffee.
GREAT TASTING: The carefully crafted blend of almond milk and coconut cream has a pleasant flavor that’s both nutty and tropical with a hint of warm vanilla.
CREAMY VANILLA: Perfectly balanced with a touch of vanilla, your morning cup tastes indulgent but is entirely plant-based and planet-friendly.
BLENDS BEAUTIFULLY: Vanilla Almondmilk Creamer blends beautifully with coffee and tea: no separating, no clumping.
VERSATILE IN THE KITCHEN: Smooth and not too sweet, it's the perfect plant milk for drinks and recipes.
LOVES YOU BACK: This plant-based non-dairy creamer is free of hydrogenated oils and artificial ingredients.
GUILT-FREE: With just 15 calories, 0.5 g of fat, and 2 g sugar per serving, you get all the yum of creamer with none of the guilt.
BOX-CHECKING GOODNESS: Non-GMO, Kosher, Vegan. Free of dairy, soy, gluten, carrageenan, BPA, and preservatives.
GREAT TASTING: The carefully crafted blend of almond milk and coconut cream has a pleasant flavor that’s both nutty and tropical with a hint of warm vanilla.
CREAMY VANILLA: Perfectly balanced with a touch of vanilla, your morning cup tastes indulgent but is entirely plant-based and planet-friendly.
BLENDS BEAUTIFULLY: Vanilla Almondmilk Creamer blends beautifully with coffee and tea: no separating, no clumping.
VERSATILE IN THE KITCHEN: Smooth and not too sweet, it's the perfect plant milk for drinks and recipes.
LOVES YOU BACK: This plant-based non-dairy creamer is free of hydrogenated oils and artificial ingredients.
GUILT-FREE: With just 15 calories, 0.5 g of fat, and 2 g sugar per serving, you get all the yum of creamer with none of the guilt.
BOX-CHECKING GOODNESS: Non-GMO, Kosher, Vegan. Free of dairy, soy, gluten, carrageenan, BPA, and preservatives.