JTEDZI Dried Tofu Skin Soybean Tofu Skin, Handmade Dry Beancurd Skin, Vegetarian Beancurd Sheet, Soy Products, Doufupi Youdou
5
| 2 ratingsPrice: 9.99
Last update: 09-09-2024
About this item
Ingredients: JTEDZI tofu skin is made from soybeans and water. Our traditional handmade tofu skins are not only mellow and flavorful, but also rich in protein. If you want to enjoy the Chinese special dry tofu skin I think you've found it.
Features: Chinese-style bean curd skin is yellowish-white in color, rich in soybean aroma, mellow in flavor, easy to soak, without any additives, and easy to make. JTEDZI vegan tofu skins are sure to please every palate.
Serving Method: Before cooking, Soak the dry tofu skin in warm water for a few minutes, take it out and cut it into strips or blocks, then soak it in lightly salted water for 15-20 minutes, then rinse it with water 1-2 times, and then according to the eater's preference, or stir-frying, stewing, or boiling, or cold salad, or soup, or hot pot, and so on.
Multiple Combinations: The dried tofu skin pair wonderfully with all kinds of cuisine, even beginners can use them to make delicious food. You can also give tofu skin as a gift to your family and friends and enjoy the culinary delights with them.
Package Description: (1)Package Contains: 1 bag tofu skin, totaling 158g/5.57oz. (2)Production date: the date shown on the packaging is the production date, not the expiration date. we guarantee what we sell are the latest product. (3)Shelf life: 12 months. (4)Storage: please keep tofu skin in a under ventilated, cool and dry place.
Features: Chinese-style bean curd skin is yellowish-white in color, rich in soybean aroma, mellow in flavor, easy to soak, without any additives, and easy to make. JTEDZI vegan tofu skins are sure to please every palate.
Serving Method: Before cooking, Soak the dry tofu skin in warm water for a few minutes, take it out and cut it into strips or blocks, then soak it in lightly salted water for 15-20 minutes, then rinse it with water 1-2 times, and then according to the eater's preference, or stir-frying, stewing, or boiling, or cold salad, or soup, or hot pot, and so on.
Multiple Combinations: The dried tofu skin pair wonderfully with all kinds of cuisine, even beginners can use them to make delicious food. You can also give tofu skin as a gift to your family and friends and enjoy the culinary delights with them.
Package Description: (1)Package Contains: 1 bag tofu skin, totaling 158g/5.57oz. (2)Production date: the date shown on the packaging is the production date, not the expiration date. we guarantee what we sell are the latest product. (3)Shelf life: 12 months. (4)Storage: please keep tofu skin in a under ventilated, cool and dry place.