LIVING JIN Agar Agar Powder (4oz) Vegan Gelatin Substitute, Certified Gluten-free, Non-GMO, 100%, Sugar-free, Halal, Desserts

Name: LIVING JIN Agar Agar Powder (4oz) Vegan Gelatin Substitute, Certified Gluten-free, Non-GMO, 100%, Sugar-free, Halal, Desserts
SKU: 70775
Availability: InStock

4.5 | 8,721 ratings

Price: 14.99

Last update: 08-11-2024

About this item

???? PREMIUM STRENGTH 1000: Our Agar Agar powder has been recently updated to boast a premium strength of 1000, making it a superior choice for gelling, thickening, stabilizing, and emulsifying compared to other brands that typically offer a strength of only 600. This means you need less of our product to achieve the perfect consistency.
???? VEGAN: Agar Agar powder is a plant-based gelling, thickening, stabilizing, and emulsifying agent made from 100% natural Red Seaweed. It’s an excellent substitute for Gelatin powder, which is an animal-based protein.
???? HEALTHY: Agar Agar powder is high in dietary fiber and rich in calcium, iron, and vitamins, offering health benefits such as improved digestion, enhanced weight loss, relief from constipation, reduced inflammation, and stronger bones.
???? USAGE: 1 tablespoon of our Agar Agar powder is equivalent to 6 to 8 tablespoons of Gelatin powder. It's perfect for making confectionery, cheese, custard, ice cream, jam, jelly, marshmallows, soup, yogurt, dog treats, and even vegan facial masks and agar plates.
???? TRUSTWORTHY: Our Agar Agar powder is produced in a dedicated facility that ensures no cross-contamination, exclusively manufacturing Agar Agar. It is nut-free, Non-GMO, and certified Vegan. With the highest number of reviews on Amazon, it is a beloved choice among customers.
???? BONUS: Receive a free Agar Agar Cookbook PDF with hundreds of great recipes to help you make the most of our premium product.
???? GUARANTEE: 100% satisfaction guarantee is our policy. We are here to address any of your needs. Feel free to ask us anything, and we are ready to assist you with hundreds of great Agar recipes and more.

From the brand

LIVING JIN is a health-conscious company passionate about developing innovative convenient food products to promote better health and well-being because what we put into our bodies will determine our body's output!
(2023)Agar Agar

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Gerelt Od Erdenejargal

Love it

Reviewed in the United States on August 5, 2024

Healthy. Works well for our lifestyle and my child loves the fruit gummys i make for him. Will buy again.

Keisha

Good Product

Reviewed in the United States on July 29, 2024

Good for making homemade gummy bears.

Jimmy mcgill

yes

Reviewed in the United States on June 28, 2024

i liked it

Great replacement for plant based diets

Reviewed in the United States on March 11, 2024

Works well.

Asia

How to use this agar for petri dish cultures!

Reviewed in the United States on November 16, 2019

For everyone wondering how to make this into nutrient-rich agar for petri dish use
(Also to add, this agar taste great and makes great Japanese desserts):

Hello all!,

You CAN use this agar to PRODUCE nutrient-rich agar. I have done it many times and it works just as well as lab-grade nutrient rich agar. Just follow this procedure:

•Your desired amount of sterile petri dishes (keep them unopened in fridge until ready for use to prevent condensation)

•Clean cotton swabs

•One cup of distilled water (DO NOT use tap water unless you have a filter, it normally contains free chlorine/chloride particles, which will kill the bacteria/fungus)

•One beef boullion cube

•One-third cup of sugar

•A small/medium sized soup ladle

•Two and a half tablespoons of this agar:

**(this is enough for me to make 20-23 90mm × 25 dishes)**

-Pour water into pot and let it heat up. Put all ingredients into pot, let them dizzolve into the hot water and stir regularly, do not let it burn or boil for too long. Once all ingredients are dizzolved, remove pot from heat and let it cool for about two mintues.
-Remove dishes from fridge and open the one intended for immediate use. Gently but expeditiously ladle agar mix into the dishes. (Be sure to pour an equal amount; Not too much, or not to little into each dish. If you underpour, the colonies won't have enough nutrients plus the agar will dry out. Over pour and they won't have enough air and will die). Let some steam escape for a few seconds, then place lid on. Repeat process for each dish.
-Once complete, gently use both hands to place them back into the fridge. It usually takes about two and a half hours for them to cool enough for use (the fun part).

-Once ready, get your clean swabs and either wet the tip intended for use with distilled water, or leave it dry, and rub it along the surface of the tested specimen. Be sure not to contaminate the dish with your hands, and rub the swab along the surface of the firm agar in your preferred pattern.
-Immediately close, tape the edges shut, and label the dish via dry erase marker or with a tape label. Place the dishes in an area away from high traffic and in a relatively shady location (to encourage fungi growth), and document/examine the growth every twelve hours (bacteria tend to replicate so much that they double in numbers approx. every twelve hours) up until you are done with the experiment. Discard of dishes carefully. Do not reuse dishes unless they are made of glass. If reusing glass disher, wear protective safety attire and sterilize with a water-bleach solution for reuse.

**Please remeber that since it is getting cold, If you do not have an incubator in your home (which most people do not), make sure your thermostat is NOT below 70° Fahrenheit. Bacteria have trouble surviving in temperatures below this, so the warmer, the better. Also, the colder it is, the slower the bacteria colonies will grow and the longer it will take for you to see some impressive results.

Have fun and please stay safe!

Anna Whitney

Works great as a gelatin substitute for vegans

Reviewed in the United States on June 16, 2024

Used to make a vegan pana cotta with coconut milk and it turned out great!

Christina

Replacement for gelatin

Reviewed in the United States on August 7, 2024

I have not got it down yet because you can't just put it in you have to mix it with water otherwise it clumps up horribly I'm still trying to figure out the best way to make vegan gummies with this so be prepared to do a lot of bad batches

jes otter

JesO Approves

Reviewed in the United States on June 3, 2024

I ppurchased this product Agar Agar for making fruit snacks instead of buying store-bought fruit snacks. Agar Agar is used to substitute for gelatin(vegan) thinking agent. Packaged nicely

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