Walfos Silicone Muffin Top Pans for Baking 4inch Jumbo Size, Perfect Results Premium Non-Stick Bakeware Egg Baking Pan, Great

4.6 4.6 out of 5 stars | 5,392 ratings

Price: 19.99

Last update: 08-14-2024


About this item

NON-STICK, FLEXIBLE Silicone ! JUST POPS OUT! Without the Use of Extra Butter or Flour.WITHOUT Chemical Coating.Unlike aluminum pan, WALFOS brand silicone jumbo muffin top pan don't need coating to keep NON-STICK, more healthy.NO MORE METAL RUSTING!!
FOOD GRADE SILICONE ,BPA Free. WALFOS Silicone muffin pan is safe for your family and good for the environment.WIDE HEAT RESISTANT RANGE: from -104℉ to 446℉(-40℃ to 230℃); tasteless, safe for microwave, oven, dishwasher, fridge, freezer. Just feel free to enjoy much healthier treats with your family and friends.
Multiple function, not just muffins: Egg muffin , muffins, tarts, eggs, cookies, mini cheesecakes or quiche, gelatins & More. - with so many options you will never stop surprising your loved ones with delicious and creative desserts.- Muffin Space: 4 inches in diameter and 0.6 inches in deep.
WALFOS Silicone Muffin top pan use a shallow cup design, offer you the ability to create up to 6 large muffin tops at a time, truly giving you more for less! TIP: Walfos silicone muffin top pan has a soft texture, Please put the muffin top pan on the Oven Pan Tray or Oven Rack when filling, it is helpful to put it in the oven when filled.
MONEY BACK GUARANTEE – We are so confident you'll think we have the best silicone molds on the market. If you have the slightest problem with our product,please feel free to give us a message and we will send you a new one right away without any cost on your side or full money back. We go out of our way to make sure every customer is happy and satisfied with our product and service.Order now, safe and secure, with Amazon Prime!

Product information


Top reviews from the United States

jlo138
5.0 out of 5 stars Made Egg White Buns!
Reviewed in the United States on June 9, 2024
Just arrived and already used them. I made my egg white bread mix and portioned it out to the bun shape and was able to get 10 out of my batch. I assumed 8-10 as I’ve made them before without a mold.

First bun I forgot to add non stick spray and then did the rest. It did stick, similar to when using parchment paper and the bun tore just a small bit. The rest that had non stick spray just popped off like they weren’t sticking at all.

Worked very well and I just wished they fit better in my cookie pan but that’s being nitpicky. Great product that does what it says and I made a niche bread that wasn’t advertised and it came out great. Can’t ask for much more than that.

I used a plastic spoon for a size reference for those that may need one. Look up on r/eggwhitebread to see more I’ve made. Buns are 27 calories, 5g Protein and 3g Carbs each whole bun.

Great price for a product that works well and looks like it will for a long time. Very flexible and easy to clean too. Perfect for breakfast sandwiches, hamburgers, and even regular sandwiches.
Customer image
jlo138
5.0 out of 5 stars Made Egg White Buns!
Reviewed in the United States on June 9, 2024
Just arrived and already used them. I made my egg white bread mix and portioned it out to the bun shape and was able to get 10 out of my batch. I assumed 8-10 as I’ve made them before without a mold.

First bun I forgot to add non stick spray and then did the rest. It did stick, similar to when using parchment paper and the bun tore just a small bit. The rest that had non stick spray just popped off like they weren’t sticking at all.

Worked very well and I just wished they fit better in my cookie pan but that’s being nitpicky. Great product that does what it says and I made a niche bread that wasn’t advertised and it came out great. Can’t ask for much more than that.

I used a plastic spoon for a size reference for those that may need one. Look up on r/eggwhitebread to see more I’ve made. Buns are 27 calories, 5g Protein and 3g Carbs each whole bun.

Great price for a product that works well and looks like it will for a long time. Very flexible and easy to clean too. Perfect for breakfast sandwiches, hamburgers, and even regular sandwiches.
Images in this review
Customer image Customer image Customer image
Shortsurket
5.0 out of 5 stars Used them for the first time today.
Reviewed in the United States on July 7, 2024
I used them to shape sausage patties and to bake biscuits. They were great. Easy to clean and the perfect size. Sturdiness is rather a moot point. These feel strong enough, but silicone bakeware is floppy and needs support. Will these hold up? I have high hopes for their durability.
Sarah C Shoff
5.0 out of 5 stars Game changer
Reviewed in the United States on May 3, 2024
These are amazing. I bake up 12 eggs at a time and it saves me from cooking about 3 days worth of breakfast for my kiddos. Just reheat the egg and pop it on an English muffin or cut them up for my daughter and they couldn’t be happier. They’re over scrambled eggs and only ever want hard boiled but we do cyber school at home so I was looking for something a bit easier. This was perfect, the kids call them flat hard boiled eggs. I just oil each divot, crack 1 egg in each, break the yolks, add a little seasoning and pop them in the over for 10-12 minutes and they taste absolutely amazing. I’m also 5 months pregnant and use this to make myself some spicy egg sandwiches and it’s my new favorite form of easy protein. They work well for cookies or pancakes too! Everything comes out super easy, I do have to use a cookie sheet underneath due to the flexibility (but I still prefer them to the metal pans), and cleaning them is fairly easy. Would definitely recommend.
AmazonCustomer
4.0 out of 5 stars Small Section of Eggs CAN Stick To the Silicone BUT Still a Great Product
Reviewed in the United States on May 28, 2024
I bought this to cook eggs in the oven while I am pan frying a Jimmy Dean Sausage Patty for homemade sausage, egg, cheese on a hamburger bun sandwich. After reading reviews, I decided to add a tiny bit of cooking oil, just enough to lightly coat, then crack a whole egg in and pop in the 300 degree F oven. They cooked up beautifully! However, when it was time to take them out, it did stick just a little bit. I was able to use a butter knife to scrape around the edges and slide them out easier. Most of the egg comes off, but a little bit that stuck remains and wasnt enough to ruin my egg. I especially loved that I didnt need to fry the eggs in oil, which makes them greasy anyway, and ruins the sandwich. No greasiness! I also used a baking sheet to provide support while using.. Definitely worth it for me.
matthew
5.0 out of 5 stars Awesome product!
Reviewed in the United States on August 8, 2024
These muffins cups are awesome! I loved being able to flip it over and all the cooked muffins fall out. I will definitely be buying more.
Elizabeth K.
5.0 out of 5 stars Wish I Had Taken A Photo!
Reviewed in the United States on June 15, 2024
This product is fantastic. The best part of muffins is the top, right?? So here it is. In bright colored red you won’t lose in your cupboard, easily stored. Washed like a dream. My 8 year old granddaughter is learning to cook & we made 3 different types. Each turned out wonderfully. If you’re a foodie, add this to your kitchen repertoire.
James D
3.0 out of 5 stars These are, as advertised, jumbo size muffin tops - not muffins.
Reviewed in the United States on July 19, 2024
Using jumbo muffin tins to bake egg muffins, I sought a silicone equivalent and didn’t pay attention to the fact these were “tops” only. That was my error, but the advertised pictures depict baking things in them that I would find difficult to do. The depths of these should be carefully considered, as does the fact there’s no internal structure to minimize flopping. If you’re going to put them on a cookie sheet for both preparation and baking, perhaps that would make them more useable. They do clean up easily.
Kasan1
5.0 out of 5 stars Highly recommended
Reviewed in the United States on July 17, 2024
The set of muffin top silicone, baking trays are absolutely perfect for baking eggs in the oven. The quality is good and nothing really sticks to them. I wish they were a little thicker because they are very flimsy without some type of dish underneath them. I use a cookie sheet underneath them and it seems to help a lot. Super easy to use.

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