Fat Daddio's Anodized Aluminum Round Cake Pans, 2 Piece Set, 8 x 3 Inch

4.7 4.7 out of 5 stars | 22,851 ratings

Price: 24.99

Last update: 10-28-2024


About this item

Ideal for any recipe - Designed for round tiered and layered cakes, and deep-dish pizzas.
Perfect Fit - Fits 8-quart pressure cookers and 5.3 & 10-quart air fryers. Interior measures 8" x 3" (20.3 x 7.6 cm), overall 9" x 3" (22.9 x 7.6 cm). Capacity 5 cups (1183 ml) each.
16-Gauge Anodized Aluminum - Solid bottom. Easy release and clean up. Safe for citrus-based foods unlike traditional bakeware. Will never rust, peel or flake. No extra metals, chemical additives, dyes, PFAS, CFC’s, PTFE’s or PFOA’s. Hand wash recommended.
Heats & Cools Quicker - Prevents over-baking and dry cakes. Heats evenly with no hot spots. Temperature-rated up to 550° F (285° C). Pressure cooker, air fryer, toaster oven and freezer safe.
Built Bakery Tough - Built to last through daily use in both the home kitchen and commercial establishments.

Product information


Top reviews from the United States

Aimee
5.0 out of 5 stars Good quality
Reviewed in the United States on October 9, 2024
I would recommend the Fat Daddio pan!

It bakes up evenly and the pan is thick and does not warp. My cake bakes tall with a light crust, make sure to bake 25f lower than the recipe calls for because the pan can get too hot.

One drawback: A new pan is porous and can get stained, see photo.

When I got a second pan, I took the time to season the pan on all sides with a light coating of oil, baked it at 350f for 20 minutes, and let cool to room temp.

Finally I washed it well with soap and warm water. The difference in staining is quite amazing after a quick oil treatment.
Customer image
Aimee
5.0 out of 5 stars Good quality
Reviewed in the United States on October 9, 2024
I would recommend the Fat Daddio pan!

It bakes up evenly and the pan is thick and does not warp. My cake bakes tall with a light crust, make sure to bake 25f lower than the recipe calls for because the pan can get too hot.

One drawback: A new pan is porous and can get stained, see photo.

When I got a second pan, I took the time to season the pan on all sides with a light coating of oil, baked it at 350f for 20 minutes, and let cool to room temp.

Finally I washed it well with soap and warm water. The difference in staining is quite amazing after a quick oil treatment.
Images in this review
Customer image Customer image
Rebecca Dobbs
5.0 out of 5 stars Super high quality
Reviewed in the United States on October 3, 2024
These cake pans are awesome! They are heavy duty, with higher sides. The cakes I made released from the pan beautifully and cleaning was super easy. I had some Wilton pans that finally wore out, but this was an exceptional replacement for them. I’m so happy I bought these!
Katie
5.0 out of 5 stars Favorite Cake Pans Ever!!!
Reviewed in the United States on August 16, 2024
These are my favorite cake pans ever; they provide an even cook, they’re easy to use, and they’re high quality. Every year, I bake a fancy cake for my nephew’s birthday and in the past two years, I’ve fallen in love with these cake pans. They’re so much better than anything Wilton puts out, and I find that they’re easy to use when turning the cakes out and for cleaning up afterwards too. They’re also cheaper than I’d expect them to be which is always a plus in the cake making world since I tend to spend a ton of money on other supplies. I highly recommend these!
Customer image
Katie
5.0 out of 5 stars Favorite Cake Pans Ever!!!
Reviewed in the United States on August 16, 2024
These are my favorite cake pans ever; they provide an even cook, they’re easy to use, and they’re high quality. Every year, I bake a fancy cake for my nephew’s birthday and in the past two years, I’ve fallen in love with these cake pans. They’re so much better than anything Wilton puts out, and I find that they’re easy to use when turning the cakes out and for cleaning up afterwards too. They’re also cheaper than I’d expect them to be which is always a plus in the cake making world since I tend to spend a ton of money on other supplies. I highly recommend these!
Images in this review
Customer image Customer image
F&W Williams
5.0 out of 5 stars Great cake pans
Reviewed in the United States on October 6, 2024
I love these baking pans. If you do a lot of baking, you know that dark coated non-stick pans bake unevenly, often causing a "dome" in the center of the cake. These bake very nicely and more evenly. I love the fact that they are 3" deep. Used these for birthday cakes as well as a wedding cake and they performed well.
mr newyork
4.0 out of 5 stars Reliable and Even Baking
Reviewed in the United States on August 31, 2024
The 6 x 3-inch size is perfect for smaller cakes or layered desserts, and the anodized aluminum ensures even heat distribution, which means my cakes bake uniformly without hot spots.

The non-reactive surface is great for acidic batters, and cleaning up is a breeze since nothing sticks. The pan's construction feels durable, but I did find it to be a bit thinner than some other cake pans I’ve used. This can lead to a bit of warping in high-temperature baking, so just be aware if you’re baking at higher temps.
Candi Rae
5.0 out of 5 stars Solid product
Reviewed in the United States on October 21, 2024
Great pans
molly
5.0 out of 5 stars Quality and care
Reviewed in the United States on October 6, 2024
Substantial construction but must be heavily greased to prevent sticking. Hand wash which is no problem. A bit over priced I think.
Megan
5.0 out of 5 stars The best cake pans!
Reviewed in the United States on September 18, 2024
These are my favorite cake pans. Good weight, they hold up well and cook very evenly. Worth every penny.

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